Dessert Menu
9 each
Strawberry coeur à la crème
A creamy heart of mascarpone cheese and sweet cream served with Silverado Trail strawberries, strawberry compote and lemon cornmeal cake
Panna cotta
Sage panna cotta, pumpkin ice cream, and pomegranate gelèe
Apple cinnamon crisp
Local farm apples, streusel topping and vanilla ice cream
White chocolate cheesecake
Chocolate and vanilla cheesecake with graham cracker cookie crust and caramel sauce
Deconstructed brownie sundae
Candied peanuts, vanilla marshmallow and caramel ice cream
“Fata Cake”
Local pears, pear butter, molasses cake and Guinness ice cream
Selection of Artisanal Cheeses
Warm baguette, fresh fruit, candied nuts and dates 14
October 28, 2008